U-Idaho Food Technology Center U-Idaho CALS Image Map

Food Technology Center
University of Idaho
1908 E. Chicago St.
Caldwell, ID 83605
(208) 795-5331


For general inquiries, including class registration, facility tours or to schedule time in the commercial kitchen, discuss nutritional analysis, product testing or processing capabilities at the Food Technology Center, please contact:

Cini Baumhoff
Plant Supervisor, Food Technology Center
(208) 795-5331

For technical questions about food products, GLP processing, pilot plant R&D projects, state and federal regulatory issues and commercial processing equipment, please contact:

Josh Bevan
Director, Food Technology Center
(208) 795-5332

For large commercial processors with questions about large scale specialized food processing, HACCP or employee training, please contact:

Jeff Kronenberg
Food Processing Specialist/TechHelp

For general inquiries about business start up questions or assitance with business planning, please contact:

UI AgriBusiness Incubator
Jim Toomey
(208) 454-7616
or (208) 459-6365